AEROCAMPUS offers a suitable range of catering facilities, from breakfasts to dinners, set menus, buffets and cocktail receptions – from our “Classic” to our “Prestige” offering. They can be held:
– In a private catering area
– In the castle’s private reception rooms
– On the castle terrace and in the grounds
– In conference rooms
You can also opt for self-service in a dining room.
Evening receptions can be organised in the reception rooms of the castle, in an aircraft hangar surrounded by aircrafts (Alphajet, Puma, PARIS IIR, tip of an A320, EC120 Colibri, Tobago TB10) or other specific structures.